Dreams by DV8 Hotel
Responsibilities
Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales.
Study each recipe and gather all necessary ingredients.
Cook food in a timely manner.
Delegate tasks to kitchen staff.
Inform wait staff about daily specials.
Ensure appealing plate presentation.
Qualifications
Candidates should possess an HND or Bachelor’s Degree with at least 2 years experience.
To apply for this job email your details to info@dreamsbydv8.com