Cashier

Customer Service:

Receiving customers warmly.
Attending to customers promptly.
Attending to guest’s enquiries, respond to/resolve issues or requests from customers, and escalate if unable to handle.
Inventory:

Ensure that proper records are taken for all Kitchen cutlery, plates and glassware and reconcile the inventory recorded at the beginning of the shift against end of shift. This record should be sent to the Accountant at the end of every week, with a monthly report also created.
Work with the accounts officer to evacuate sales envelopes from the drop safe while ensuring accurate reconciliation of all recorded transactions.
Experience and Qualifications:

B.Sc / HND in Accounting.
Minimum of one (1) year experience in similar role. Sales/Customer Service experience will be an added advantage.
Competency and Skills Requirements:

Good interpersonal and communication skills.
Excellent customer service and people management skills.
Ability to learn quickly and utilise trade tools/software.
High degree of diligence and commitment.
Good attention to details.
High level of honesty and reliability.
Must have an aptitude for numbers.